Description
Coffee Details
ORIGIN
Honduras
BODY
Light
ACIDITY
Mild
PROCESSED
Swiss Water Decaf Process
VARIETY
Bourbon, Catuai, Caturra, Lempira
ALTITUDE (MASL)
1200-1700
Dark Roast
Enjoy the rich flavor of coffee without the caffeine with our single-origin Decaf Organic Honduras. Sourced from high-quality, certified organic farms, this coffee undergoes a careful decaffeination process that preserves its comforting and approachable profile.
Enjoy notes of: Dark Chocolate, Graham Cracker, Nut.
This roast provides a clean, mild, and satisfying cup, perfect for any time of day. It proves that decaf can be just as delicious, rich, and as comforting as its caffeinated counterpart.
Best Served: Drip • Espresso • Cold Brew • Moka Pot • French Press

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